Green Peppers and Onions fried ever so slightly in butter to make them warm and just crunchy. Eggs whipped with a little bit of milk so they are light and fluffy. Scrambled. Just before done tomatoes go in and then topped with cheese, salt and pepper! Yum!
3 comments:
Oh wow...that looks really good. Wish I could have some!
Do you put queso fresco on your eggs? I had mine like that once and I tell you, queso fresco is the BEST cheese to EVER put on scrambled eggs!!!
Rosebud~
No I never have. I wonder what it would taste like ... :)
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